Discover How To Thrive on a Vegan Diet And
Stop Being Vulnerable to Deficiencies…

If you want to enjoy optimum health as a vegan, keep reading because you’re
about to discover nutrition secrets many vegans never know about…

Dear Friend,

As a vegan, you know you’re less likely to have high blood pressure, cholesterol, heart disease, or type 2 diabetes. But, you still sometimes worry that you aren’t getting all of the nutrients you need for optimal health…

It is true, if you don’t eat the right, well balanced diet, you could wind up with vitamin or mineral deficiencies. And that can lead to health challenges like anemia, hypoglycemia, diabetes, thyroid problems, insomnia, or osteoporosis.

But no need to stress! It is simple to get all of the nutrients you need from a balanced whole food plant based diet. We are here to show you the tips and tricks to get all of the essential vitamins and minerals to live a vibrant and healthy life!


There are many common questions about vegan diets…

  • How do we know if we are getting the nutrients we need to be healthy?
  • How do we absorb more calcium and iron from our meals?
  • What nutrients should we get from plant foods versus supplements?
  • How do we overcome exhaustion and sickness?

And there are simple solutions! 

  • Learn cooking technique for absorbing more nutrients like iron and Vitamin A which are harder to absorb from vegan foods
  • Learn how to release phytates and oxalates that bind to minerals like calcium, making them hard to absorb
  • Avoid popular foods marketed as “health” foods that are unhealthy and actually aging us.
  • Become knowledgable in identifying and preventing nutrition deficiencies so that you no longer need to worry. 

The Vegan Nutrition Mastery Program means you
can say goodbye to these worries!

The Vegan Nutrition Mastery Program liberates you from the worries and guesswork! It’s a series of 50 lessons, compiled from top experts in the field, that take you by the hand, step-by-step, and transform you into a thriving vegan. And for a limited time, you can test drive the program for a dollar!

Learn From Award-Winning Experts...

The following experts have contributed to our nutrition lessons….

Jill Nussinow, R.D. Jill

authored the award-winning cookbook, The Veggie Queen: Vegetables Get the Royal Treatment. She’s a Registered Dietitian who writes and edits for Natural Food Network magazine and Vegan Culinary Experience magazine, She’s also been a nutritionist and cooking teacher at the McDougall program for the past 7 years.

Nomi Shannon

Nomi’s best selling book, The Raw Gourmet, has sold over 150,000 copies. She’s received awards for Best Educator, Favorite Chef, Favorite Recipe Book, and been featured in Alive magazine and Get Fresh. Before that, she ran The Hippocrates Health Institute’s certification course.

Brenda Davis, RD

Brenda Davis, RD, has authored or co-authored 9 books on nutrition including Becoming Vegan, Becoming Vegetarian, and Becoming Raw. Her books have sold over 2/3 million copies and are printed in 8 languages. She’s a member of the Vegetarian Hall of Fame. She’s also a past chair of the Vegetarian Nutrition Dietetic Practice Group of the American Dietetic Association.

Jo Stepaniak, MSEd

Jo is the author and co-author of 16 books on compassionate living and vegetarian cuisine, including Vegan Vittles: Down-Home Cooking for Everyone. She was inducted into the Vegetarian Hall of Fame at the 2008 NAVS Vegetarian Summerfest. Her award-winning column Ask Jo! appears on her Website, “Grassroots Veganism”.

Virginia Messina, MPH, RD

Virginia Messina, MPH, RD, has been a nutrition instructor at Central Michigan University, a public health nutritionist in Michigan and Washington, DC, and a dietitian for the Physicians Committee for Responsible Medicine. She has authored The Convenient Vegetarian, Help! My Child Stopped Eating Meat, and Vegan for Life: Everything You Need to Know to be Healthy and Fit on a Plant-based Diet. She’s also written a vegetarian textbook for health professionals.

Meredith McCarthy

Meredith’s most recent book, Sweet and Natural, won the Versailles World Cookbook Fair Award. Formerly the associate editor of Natural Health magazine, Meredith directed The East West Center For Macrobiotics for 19 years. She’s also worked with Dr. Dean Ornish and Dr. John McDougall.

Michael Klaper, MD

Dr. Klaper wrote all of our lessons on vitamins and minerals. Author of the book Vegan Nutrition, he’s Director of the Institute of Nutrition Education and Research, and a featured expert in two PBS productions, “Food for Thought,” and the award-winning, “Diet for a New America”. (Disclaimer)

Dr. Ritamarie Loscalzo, MS, DC, CCN, DACBN

Dr. Loscalzo has been an integrative health care practitioner for over two decades. She’s a Doctor of Chiropractic with Certifications in Acupuncture, Clinical Nutrition and Herbal Medicine. She’s the author of Power Breakfast Ideas, Deliciously Quick Lunch and Dinner, Healthy Halloween Treats, Dessert: Making it Rich Without Oil and Dried and Gone to Heaven.

$1 Can Get You Started...

For a limited time, you can test drive The Vegan Mastery Program for only $1!


Vegan Nutrition Certification Program

  • 50 Vegan Nutrition lessons
  • Downloadable recordings of the expert Q&A calls
  • Online facebook community
  • VegHealth Mastery cookbook
  • 3 Monthly group Q&A calls with dieticians and nutritionists
  • VIP access to 6 expert interviews
  • Personalized answers to any questions you post about the Lessons, for an entire year
  • Open book exams after each lesson. Once you pass all exams you receive a Vegan Nutrition Certificate
  • 3 CEU credits from Academy of Nutrition and Dietetics

prepaid

$527

Join Our Waiting List

Enrollment is now closed. Please join our waiting list and we will let you know as soon we open enrollment again

Vegan Nutrition Mastery Course

  • 50 Vegan Nutrition lessons
  • Downloadable recordings of the expert Q&A calls
  • Online facebook community
  • VegHealth Mastery cookbook

prepaid

$237

Join Our Waiting List

Enrollment is now closed. Please join our waiting list and we will let you know as soon we open enrollment again

How The Program Works

The Vegan Mastery Program will teach you how to thrive on a vegan diet, and say good bye to all of the risks, worries, and headaches of whether or not you’re eating the right thing.
Each of the 50 lessons includes an assignment, so you’re one step closer to mastery each week.
Each lesson is broken down into easy, digestible information, so you’ll come one step closer to mastery each week. You can read/listen online. Or you can print out the written lessons and download the Q&A calls.
The course is self-paced and fully online. We guide you to complete at least one lesson per week, but you have the flexibility to complete this course at your own pace.
You have weekly homework to help practice what you learn. We encourage you to report back weekly. But the assignments don’t have strict deadlines, so if you go on a vacation, you can catch up when you return.
You will learn from top Doctors, Dietitians, and Chefs. The lessons were written by top experts in the field.
Each lesson comes with a recorded expert interview. These recordings are typically 1-hour long, and each one includes a guest expert. The guest expert answers questions from students like you.
Certificate students have an exam with each lesson. In order to make sure our certificate students are absorbing all of the information in the course, we have exams after each lesson and require a 100% pass rate. Our VegHealth Mastery Certificate Program is accredited for 3 CEU credits through the Academic of Nutrition and Dietetics.
Recipes are not only designed to taste great. You will learn how to cook so your body will naturally and simply absorb more vitamins and minerals from your meals.
You are learning with a community of people. You can trade tips and chat with other students.

Here's an Overview of Your Weekly Lessons…

1

Quick Start Lesson

Learn to stock your kitchen and find out which staple foods – and kitchen utensils – you’ll want on hand for future lessons.

2

How to maintain a healthy Ph balance

Learn to reduce the burden put on your body to neutralize these acidic foods.

3

How to absorb more calcium from your meals

Discover how to release acids in plant foods that inhibit absorption of calcium, so you get enough calcium from your meals.

4

Vegan versions of popular comfort foods

Learn to make vegan French toast, brownies, chocolate pudding, cornbread, “ice cream”, and alfredo sauce so authentic even your dairy-loving family will crave them.

5

How to convert ALA (the plant-based Omega 3) into EPA and DHA

Discover which foods and oils interfere with your body’s ability to make DHA and EPA, and which help the conversion process.

6

How to make “meaty” meals your family and friends will love

Give braised tofu, tempeh, wheat gluten, Portabello and oyster mushrooms a texture and taste so savory, your family and friends can’t believe it’s not meat.

7

How to absorb more iron from your meals

Learn a trick to multiply the amount of iron you absorb from plant foods and which foods and beverages interfere with iron absorption.

8

Leaky Gut

Learn which foods help and hurt a leaky gut, to help avoid chronic diarrhea, constipation, gas, headaches, fatigue, joint pain, depression, and autoimmune diseases.

9

The truth about Vitamin B-12

Do fermented soy products, amesake rice, or prunes provide significant B12? What about the soil on unwashed veggies? Get definitive answers.

10

Amazing substitutes for eggs, butter, condensed milk, and mayonnaise

Discover these 5 vegan substitutes that bind, leaven, and give structure to baked goods… and whole food substitutes for butter, condensed milk, and buttermilk.

11

The truth about Vitamin D

Find out which foods are fortified with plant- based Vitamin D, why the US government’s RDA is outdated, and how much Vitamin D you really need.

12

Wholesome snacks that’ll make your mouth water

Discover five underlying reasons for cravings, and how to address the root causes. Plus, recipes for wholesome delicious snacks.

13

How to convert more beta carotene into active Vitamin A

Plant foods don’t contain active Vitamin A. Discover a trick to multiply the conversion of beta-carotene into active Vitamin A.

14

Six ways to get plenty of protein

How much protein do you really need? What if you’re athletic? What are the dangers of eating too much protein? Get the answers.

15

Tasty “cheeses” and “creams” you can make from cashews and almonds

From a simple cashew cheese, to mouth- watering herbed cheese spreads, these recipes will satiate your taste buds — without the fillers, oils, and preservatives.

…and 35 more lessons like these!

Upon completion of the Vegan Mastery Program, you will…
  • Know which vitamins and minerals are essential for optimal health, and which foods contain them 

  • Be able to make easy, delicious, and crowd-

    pleasing meals from PURE ingredients

    that satisfy all of our nutritional needs

  • Be able explain your eating choices to other

    people and educate your family and friends on how to eat for optimal health

  • Have lifetime access to a “living encyclopedia” of constantly updated research.

  • Know how to prepare foods so that we absorb the nutrients we need to help fight and prevent sickness

  • Overcome cravings with healthy and satisfying alternatives

  • Know which processed

    foods are made with harmful ingredients,

    animal byproducts, fillers, preservatives, and high fructose corn syrup!

  • Have a community of like-minded people who are equally as committed their health and happiness.

Vegan Nutrition Certification Program

  • 50 Vegan Nutrition lessons
  • Downloadable recordings of the expert Q&A calls
  • Online facebook community
  • VegHealth Mastery cookbook
  • 3 Monthly group Q&A calls with dieticians and nutritionists
  • VIP access to 6 expert interviews
  • Personalized answers to any questions you post about the Lessons, for an entire year
  • Open book exams after each lesson. Once you pass all exams you receive a Vegan Nutrition Certificate
  • 3 CEU credits from Academy of Nutrition and Dietetics

prepaid

$527

Join Our Waiting List

Enrollment is now closed. Please join our waiting list and we will let you know as soon we open enrollment again

Vegan Nutrition Mastery Course

  • 50 Vegan Nutrition lessons
  • Downloadable recordings of the expert Q&A calls
  • Online facebook community
  • VegHealth Mastery cookbook

prepaid

$237

Join Our Waiting List

Enrollment is now closed. Please join our waiting list and we will let you know as soon we open enrollment again

What is The Vegan Nutrition Certificate?

The VegHealth Nutrition Certificate will boost your authority and credibility when coaching, lecturing, teaching, or applying for a job in the health and nutrition world. You’ll gain more respect and have higher paying coaching clients.

The VegHealth Nutrition Certificate students have access to monthly Q&A sessions with dieticians and nutritionists, personalized answers to any questions in the lessons, VIP access to deep dive interview with experts, and open book exams.

Once you pass all of your exams, you are awarded a Vegan or Vegetarian Nutrition Certificate. You are also eligible for 3 CEU’s with the Academy of Nutrition and Dietetics. 


The VegHealth Nutrition Certificate Program is accredited by the Accreditation Council for Education in Nutrition and Dietetics of the Academy of Nutrition and Dietetics.
120 South Riverside Plaza, Suite 2000
Chicago, IL 60606

The Academy has over 75,000+ members, mostly Registered Dietitians and Registered Dietitian Nutritionists. Students who earn the Vegetarian Nutrition Certificate and submit it to the Academy receive 3 continuing education units.

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Get These Bonuses Free with Your Trial...

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12 Herbal Remedies (video lesson from Sacred Science)

In this video, you are introduced to 12 herbs that the experts themselves treasure for their health, their beauty, and their spiritual wellbeing. A bonus? Almost all are easily accessible anywhere in the world.
Mark Reinfeld_Vegan Comfort Food Recipes

Super Bonus #2:

Vegan Comfort Food Recipes (by Chef Mark Reinfeld)

Plant-based eating doesn’t mean you have to give up your favorite comfort foods! It is quite the opposite…. plant-based eating opens us up to creative a delicious alternatives to belly warming comfort goods. Chef Mark Reinfeld is a Vegetarian Hall of Famer, and world renowned chef.

Enjoy recipes he has prepared for our students like, Wasabi-Garlic Twice Baked Potatoes, The Good Shephard’s Pie, Tempeh Neatballs, Black Bean Brownies, and Vegan Cheezcake!

Super Bonus #3:

Student discount on Complement™ (by Alpine Organics)

Complement™ brings together, in one place, the three essential nutrients that are missing from a reasonably diverse, whole food plant-based diet — it’s everything you need to complement your diet, and nothing you don’t!

  • Vitamin B12: 1,000 mcg (methylcobalamin)
  • Vitamin D3: 2,000 IU of the only truly vegan D3 available (Vitashine) 
  • Omega-3s: 275 mg of DHA and 140mg of EPA sourced from lab-grown algae to ensure purity

Super Bonus #4:

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In plant foods, these nutrients are harder to find, or harder to absorb. So it’s crucial to know which vegan foods are the best sources. And if you want to cut down on soy or tofu, this booklet will introduce you to several other great protein sources!

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Many so-called “health foods” are actually highly processed. Unless you know what to look for, it’s easy to mistake second rate foods for optimal choices.

These health foods aren’t optimal for your health. In this paradigm-shifting booklet, you’ll find out why so-called “health foods” are aging you, and which foods are the real nutrient powerhouses.

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Stop letting restaurants sneak animal fat, stock, and gelatin into your meals. Besides the usual culprits – chicken stock, lard, and oyster sauce – discover the 39 other restaurant foods often made with animal byproducts.

…and when you sign up, get 5 additional bonuses!

Commitment Bonus #1:

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We double-dog dare you to take the 14-Day Bright Line Eating Challenge. Learn what it takes to get into a right-sized body and live there for the rest of your life. We are daring you to do this for just fourteen days. All you need is your commitment and steely determination. Are you really ready to lose weight?

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Pamela Fergusson is a renowned Registered Dietitian with a PhD in Nutrition. She developed this meal plan to harness the power of whole foods to help us decrease inflammation, decrease disease risk, increase energy and help us get our glow. One of the best parts of this meal plan is breaking up with unhealthy food habits and falling in love with deeply nourishing food!

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This informative guide will show you how to “sprout” in several different ways.You will learn how to sprout in a Mason Jar, in a sprouting bag, and in a tray sprouter. You will also learn how to sprout grass (wheat and barley) and shoots (sunflower, buckwheat, peas)!

Commitment Bonus #5: 

How To Overcome Emotional Eating (downloadable Q&A with Dr. Felicia Williams) 

Holding onto past hurts weighs most people down, poisoning them with stress, sadness, and resentment. Studies show that “unforgiveness” leads to stress, weight gain, and even illness. Buried resentment zaps your drive and willpower, and leads to emotional eating and binging.

That’s why we did this bonus interview with Dr. Felicia Williams. With the 3-step formula she explains, you can acknowledge these hurts without condoning what happened. You can let go of their hold on you… emotionally and physically. You can release the buried feelings that lead to emotional eating and binging.

Our 15-Day Promise

No need to decide now. Take 15 days to review our first three lessons for $1.

Today

Get Lesson #1: Healthy Substitutions for Comfort Foods 

Day 8

Get Lesson #2: How To Maintain A Healthy pH Balance (how to replace acid-forming foods with their alkalizing counterparts)

Day 15

Get Lesson #3: How To Absorb More Calcium From Your Meals

Within 15 days, you’ll be on your way to feeling stronger, more energetic, and more focused.
But if anytime within 15 days, you don’t find yourself thrilled with our training…

  • You can cancel by web, phone, or email. No questions. No hassles.
  • The Mastery secrets you’ve already discovered are yours to keep.
  • The bonus ebooks are also yours to keep. That’s a guaranteed gainno matter what you decide!

We love our students

Be a Beacon For Good Health

When you’re a beacon of great health, you can make a bigger difference in the world. Your friends, family, and co-workers will want to know your secret to your radiant health and happiness. You’ll inspire them to become vegans too, and lead more compassionate, sustainable lives.

Your commitment to this program costs pennies compared to the cost of poor health. Poor diet  — without the vital nutrients your body requires —  leaves you vulnerable to disease, and potentially thousands in doctor bills.

We know firsthand how confusing and overwhelming it can be to find credible information about what types of foods we should eat for optimal health. It doesn’t need to be so confusing! That is why we have compiled information on optimal nutrition directly from the most trusted experts in the field, all in one place.

Our program is accredited by the Academic of Nutrition and Dietetics.

Join us and discover how to thrive on a vegan diet now and for the rest of your life. Go ahead and get started today, and reach out to us with any questions.

Sincerely,

Anand Anma

P.S. You have nothing to lose. At best, you spend the rest of your life flourishing on a vegan diet. At worst, you cancel within 15 days, owe nothing, and keep the Super Bonus Reports and Mastery secrets you’ve already discovered.

Mastery Program Frequently Asked Questions

You can cancel within 15 days and owe nothing. Our email is customercare@veghealth.com.

Yes all prepaid options above offer you a discount over the monthly pay option. Simply click pre-paid purchase option to enroll with this discount.

No problem!

If you have a debit card, you can enroll with that.

You can also enroll using PayPal

Within your first 15 days you will get a full refund, no questions asked. On your 16th day if you continue to be enrolled, you’ll get access to the remaining lessons. At that point, we do not offer refunds.

Each time a new lesson is ready, you’ll receive an email alert. Then you’ll log into our password protected member site. That’s where you can view and print out the lesson material, and listen to (or download) the recorded Q&A calls.

There are no deadlines. However, we encourage you to report back weekly.

Yes! You have lifelong access so you can learn at your own pace.

Absolutely. We will never share ANY of your information.

The VegHealth Nutrition Mastery Program contains all of the 50 nutrition lessons, plus recorded Q&A calls, and access to the Facebook community. The VegHealth Nutrition Certification Program contains the course, plus quizzes in order to become certified. Additionally, certificate students have access to monthly Q&A calls and live expert interviews. They receive a Vegan Nutrition Certification once completing the program, and can apply for CEU’s from the Academy of Nutrition and Dietetics.

Great – you can listen to the recorded Q&A calls to your smartphone or tablet.

The assignments don’t have firm deadlines. You can learn at your own pace. And since we constantly update the lessons with new research, you’ll have a “living encyclopedia” at your fingertips.

Some students just read all of the lessons in detail. Others prefer to download the recorded Q&A calls and listen “on the go”. It’s up to you how you choose to learn!

 

Vegan Nutrition Certificate Program

  • 50 Vegan Nutrition lessons
  • Downloadable recordings of the expert Q&A calls
  • Online facebook community
  • VegHealth Mastery cookbook
  • 3 Monthly group Q&A calls with dieticians and nutritionists
  • VIP access to 6 expert interviews
  • Personalized answers to any questions you post about the Lessons, for an entire year
  • Open book exams after each lesson. Once you pass all exams you receive a Vegan Nutrition Certificate
  • 3 CEU credits from Academy of Nutrition and Dietetics
Join Our Waiting List

Enrollment is now closed. Please join our waiting list and we will let you know as soon we open enrollment again

Vegan Nutrition Mastery Course

  • 50 Vegan Nutrition lessons
  • Downloadable recordings of the expert Q&A calls
  • Online facebook community
  • VegHealth Mastery cookbook
Join Our Waiting List

Enrollment is now closed. Please join our waiting list and we will let you know as soon we open enrollment again